Voyage du gout

Saturday, 29 October 2011

Seafood spaghettis, Taormina,Sicily, Italy



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Ravioli with Pistaccio Pesto, Nicolosi, Sicily, Italy



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Arancino Ragu , Adriano (Sicily), Italy



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Coconut ice-cream and sicilian pastries, Nicolosi, Italy



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Sunday, 2 October 2011

Pizza, Sardinian Restaurant, Victoria Park, London

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Saturday, 1 October 2011

Cupcakes, Borough Market, London

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Greek Yogurt Desert, London Bridge

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Tiger Prawns, Greek Restaurant, London Bridge

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Blog Archive

  • ►  2012 (14)
    • ►  June (8)
    • ►  February (6)
  • ▼  2011 (35)
    • ►  December (3)
    • ►  November (2)
    • ▼  October (8)
      • Seafood spaghettis, Taormina,Sicily, Italy
      • Ravioli with Pistaccio Pesto, Nicolosi, Sicily, I...
      • Arancino Ragu , Adriano (Sicily), Italy
      • Coconut ice-cream and sicilian pastries, Nicolosi,...
      • Pizza, Sardinian Restaurant, Victoria Park, London
      • Cupcakes, Borough Market, London
      • Greek Yogurt Desert, London Bridge
      • Tiger Prawns, Greek Restaurant, London Bridge
    • ►  September (3)
    • ►  August (19)

About Me

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Ligne D'Univers
I take photos all the time and I probably got to a point in my life where I'd rather use images than words. I can't find the right word to express what I feel/felt at a specific time. Photos enable us to have flashbacks as well as help us to project ourselves into the future. I like buildings and lights as much as I love nature. I also enjoy Industrial landscapes and dark skies. 'Ligne D'Univers' is translated as 'Space Line' in English and it's actually an expression used in physics to describe the trajectory of an object when travelling through the time and space dimension. To me, this also echoes human lives. I travel a lot and want to encapsulate space and time together so that I can look back at them and reminisce my life story.
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